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I’m Alan Holloway.

I believe that desserts and chocolate can bring us all so much joy.

Whether its devouring a favourite pudding, gifting an Easter egg or learning how to make truffles. 

I offer a limited number

of seasonal products as well as masterclasses, experiences and training for everyone.

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Afternoon Tea at Arrietty
Spring | Summer 
Book Now

Now Available


Hands on & Interactive

Suitable for amateur cooks, those who are looking to take their hobby to the next level or maybe even want to start a small business.

Join one of my upcoming, hands on workshops where we take a look at how you can re create stunning pieces of patisserie for yourself.

Choose from one of the 3 workshops available

Afternoon Tea | Patisserie | Chocolate

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"Alan has an unparalleled knowledge of his craft and a level of professionalism that’s often hard to find….but most importantly his food is damn delicious!"

Matt Tebbut

TV Chef Presenter & Author 

Don't just take
my word for it...

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